Copper pot still vapour infused
Column Purification
100 Year old wheat recipe
-
These natural stones don't absorb
smells or flavours but add a mineral
like flavour back into this Vodka.
Natural Mineral
Alcohol filtering with carbon will
clean the spirit or ” polish” the
spirit by removing impurities.
The Story
Bavay’s Heritage Vodka has an exquisitely clear and elegantly aromatic taste. With subtle hints of floral botanicals and bold toffee, our premium vodka has an unparalleled smoothness and satisfying finish.
Borrowing from the French wheat inspired tradition, it is 7 times distilled and filtered using active carbon and rose quartz, lending a stony, mineral-like smoothness to the palette. Heritage Vodka is extraordinarily pure, with enough fire to set you straight.
SIGNATURE SERVE
Little Miss Marie
A house made clarified milk punch, soft and fragrant served over ice.
~
45ml Bavay Vodka
20ml Earl Grey Tea
15ml Sugar
10ml Lemon
20ml Milk
METHOD
Pour 90ml into a stirring glass and stir for 20 seconds. Strain over a large ice cube in a double old fashioned. Garnish with Hibiscus flower.
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