Bavay Distillery
Espresso Liqueur | 200ml
Cacao, Leather & Browned butter Cuban Coffee
A Cuban inspired liqueur steeped with cold brewed coffee cultivated high in the Sierra Maestra Mountains. This historically inspired spirit is based on a 100 year old cane recipe and blends a selection of traditional spices within a vapour infused Copper pot still.
200ml | 42% Alc / Vol | 3.2 Standard Drinks
Note: Pickup available Wednesday - Friday during business hours (9am - 5pm).
Pickup currently unavailable at 82 Colmslie Road
Product information
Our botanicals are sourced and
captured from around the world to
achieve Traditional & Authentic
Small Batch Distilling.
Our botanicals are sourced and
captured from around the world to
achieve Traditional & Authentic
Small Batch Distilling.
The Story
A Cuban inspired liqueur steeped with cold brewed coffee cultivated high in the Sierra Maestra Mountains. The earthy tones of Bavay’s unique strain of yeast is a serendipitous complement to the notes of chocolate, leather and brown butter drawn from single-origin beans.
Crafted for coffee lovers and drinkers, Origin Espresso will add vigour to a Espresso Martini, and may be enjoyed as a digestif to summon the early hours of the morning with a pep in your step.
SIGNATURE SERVE
Espresso Martini
For the shameless coffee addict
~
30ml Bavay Vodka
30ml Bavay Espresso Liqueur
45ml Espresso
10ml Sugar
Pinch of Salt
METHOD
Then pour briskly into a cocktail glass. (Scrape out foam inside if necessary) Garnish with 3 coffee beans.
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